KS H ISO 11216-2008(2023) - Modified starch－Determination of content of carboxymethyl groups in carboxymethyl starch

Introduction: The KS H ISO 11216-2008(2023) standard, published by the Korea Agency for Technology and Standards (KATS) on November 7, 2008, provides detailed guidelines for determining the content of carboxymethyl groups in modified starch. This standard is crucial for ensuring consistency and accuracy in the analysis of carboxymethylated starch products, which are widely used across various industries including food processing, paper manufacturing, and pharmaceuticals.

The standard outlines a specific analytical method that involves the use of titration techniques to quantify the amount of carboxymethyl groups present in the sample. It also includes detailed procedures for preparing samples, conducting experiments, and interpreting results. By adhering to this standard, manufacturers can ensure product quality meets international requirements while facilitating trade through standardized testing methods.

*** Please note: This description may not be accurate, please refer to the official documentation.

KS H ISO 11216-2008(2023) history

2023 KS H ISO 11216-2023 Modified starch－Determination of content of carboxymethyl groups in carboxymethyl starch
0000 KS H ISO 11216-2008(2018)
2008 KS H ISO 11216:2008 Modified starch－Determination of content of carboxymethyl groups in carboxymethyl starch
0000 KS H ISO 11216:2003