T/NSSQ 68-2024
General Guidelines for Clean Label of Bakery Food (English Version)
- Standard No.
- T/NSSQ 68-2024
- Language
- Chinese, Available in English version
- Release Date
- 2024
- Published By
- Group Standards of the People's Republic of China
- Lastest
- T/NSSQ 68-2024
- Scope
- This document sets out basic rules for clean labeling of baked goods and label identification.
T/NSSQ 68-2024 history
- 2024 T/NSSQ 68-2024 General Guidelines for Clean Label of Bakery Food