T/ZSGTS 333-2024
Xiangshan Products Canned Fish (English Version)
- Standard No.
- T/ZSGTS 333-2024
- Language
- Chinese, Available in English version
- Release Date
- 2024
- Published By
- Group Standards of the People's Republic of China
- Lastest
- T/ZSGTS 333-2024
- Scope
- This document stipulates the product classification, technical requirements, hygienic requirements and test methods of the production and processing process of Xiangshan Zipin canned fish. This standard applies to freshwater fish or seawater fish as raw materials, with or without the addition of soybean oil, edible salt, white sugar and other auxiliary materials, after pickling, frying, seasoning and other processes, canning, sealing, sterilization and cooling. Pre-packaged food.
T/ZSGTS 333-2024 history
- 2024 T/ZSGTS 333-2024 Xiangshan Products Canned Fish
- 2023 T/ZSGTS 333-2023 Xiangshanzhipin canned fish prepared dishes