T/ZCCIDF 0006-2024
Seabass fillet without gravy (English Version)

Std & Spec
Standard No.
T/ZCCIDF 0006-2024
Language
Chinese, Available in English version
Release Date
2024
Published By
Group Standards of the People's Republic of China
Lastest
T/ZCCIDF 0006-2024
Scope
This document specifies the technical requirements, quality requirements, test methods, judgment rules, labeling, packaging, transportation, storage and traceability of sea bass fillets without pulp. This document applies to prepackaged food made from live sea bass fish into sea bass-free fillets.

T/ZCCIDF 0006-2024 history




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