ICS 07

MATHEMATICS. NATURAL SCIENCES

11 sub-categories · 18,929 standards

Sub-categories

Standards in This Category

HJ 1407-2024
HJ

Technical guideline for supervision and management of sewage outfalls into environmental water bodies—Source tracing of aqueous fluorescence fingerprint methods

2024-12-28
HJ 1406-2024
HJ

Technical guideline for supervision and management of sewage outfalls into environmental water bodies—Technical guideline for demonstration of setting up sewage outfalls into sea

2024-12-28
ISO 23494-2:2026
ISO

Biotechnology — Provenance information model for biological material and data — Part 2: Common provenance model

2026-06-22
This document outlines the framework for managing biological materials and associated data within the biotechnology sector, specifically focusing on the second segment which defines a shared source
PD ISO/TS 4966:2026
BSI

Nanotechnologies — Silica nanomaterials — Specification of characteristics and measurement methods for nanoporous silica microparticles applied in liquid chromatography

2026-06-30
PD IEC/TS 62607-12-3:2026
BSI

Nanomanufacturing - Key control characteristics - Part 12-3: 2D material-related products - Schottky barrier heights of 2D material-based field-effect transistors: temperature-dependent current-voltage measurements

2026-06-01
PD IEC/TS 62607-6-36:2026
BSI

Nanomanufacturing - Key control characteristics - Part 6-36: Graphene-related products - Reduction status of graphene oxide and reduced graphene oxide: UV-Vis absorption spectroscopy

2026-06-01
PD IEC/TS 62565-4-3:2026
BSI

Nanomanufacturing - Product specification - Part 4-3: Nanophotonic products - Blank detail specification: quantum dot enabled light emitting diodes

2026-06-01
DB15/T 4460-2026
DB15

Metropolitan Indicators for Spring Soil Thawing

2026-06-15
This regional standard establishes a set of technical indicators specifically designed to assess the timing and progression of spring soil thawing within a particular administrative region. The
DB15/T 4456-2026
DB15

Technical Specifications for Risk Assessment of Grassland Drought Disaster

2026-06-15
This technical specification establishes a systematic framework for evaluating risks associated with drought disasters affecting grassland ecosystems within a specific administrative region. It
ISO 18744:2016/Amd 1:2026
ISO

Microbiology of the food chain — Detection and enumeration of Cryptosporidium and Giardia in fresh leafy green vegetables and berry fruits — Amendment 1: Method validation studies and performance characteristics

2026-06-19
This document represents an amendment to a foundational international specification concerning microbiological methods for the food chain. Specifically, it addresses the detection and enumeration of
BS ISO 23494-1:2026
BSI

Biotechnology. Provenance information model for biological material and data - Design concepts and general requirements

2026-06-30
ISO 9491-1:2026
ISO

Biotechnology — Predictive computational models in personalized medicine research — Part 1: Constructing, verifying and validating models

2026-06-18
This technical specification establishes a structured framework for the development, validation, and verification of predictive computational models within the field of biotechnology, specifically
nsBAS CEN ISO/TS 15213-3:2026
ISBIH

Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 3: Detection of Clostridium perfringens

2026
nsBAS CEN/TS 15518-4:2026
ISBIH

Winter maintenance equipment - Road weather information systems - Part 4: Test methods for stationary equipment

2026
nsBAS EN 15518-3:2026
ISBIH

Winter maintenance equipment - Road weather information systems - Part 3: Requirements on measured values of stationary equipment

2026
nsBAS EN 18025:2026
ISBIH

Water quality - Guidance standard on a strategic approach to river restoration

2026
nsBAS EN 18057:2026
ISBIH

Food authenticity - Quantitation of roe deer DNA relative to mammalian DNA in meat and meat products by real-time PCR

2026
nsBAS EN 18033:2026
ISBIH

Food authenticity - Quantitation of equine DNA relative to mammalian DNA in raw beef (meat)

2026
nsBAS EN ISO 16140-4/A2:2026
ISBIH

Microbiology of the food chain - Method validation - Part 4: Protocol for method validation in a single laboratory - Amendment 2: Protocol for single-laboratory validation of identification methods of microorganisms

2026
This document specifies a structured approach for verifying microbiological identification methods within a single laboratory setting, serving as a specific amendment to an existing framework for the
nsBAS EN ISO 16140-3/A1:2026
ISBIH

Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory - Amendment 1: Protocol for verification of validated identification methods of mic...

2026
This document serves as an official corrigendum to the technical specifications regarding microbiological methods in the food chain. It specifically addresses the procedures for validating