ISO 5667-4:1987
ISO · 1987-04
Water quality; Sampling; Part 4 : Guidance on sampling from lakes, natural and man-made
1Key Takeaways
Presents detailed principles to be applied to the design of programmes, techniques and the handling and preservation of samples of water. The main objectives are measurements of quality characterization, of quality control and for specific reasons. Microbiological examinations are not included.
2Scope / Description
Presents detailed principles to be applied to the design of programmes, techniques and the handling and preservation of samples of water. The main objectives are measurements of quality characterization, of quality control and for specific reasons. Microbiological examinations are not included.
3Version History
5Citation Network
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6Frequently Asked Questions
What is ISO 5667-4:1987?
ISO 5667-4:1987 — Water quality; Sampling; Part 4 : Guidance on sampling from lakes, natural and man-made is an international standard developed by International Organization for Standardization (ISO). Presents detailed principles to be applied to the design of programmes, techniques and the handling and preservation of samples of water. The main objectives are measurements of quality characterization, of quality control and for specific reasons....
What does ISO 5667-4:1987 cover?
This standard covers: Presents detailed principles to be applied to the design of programmes, techniques and the handling and preservation of samples of water. The main objectives are measurements of quality characterization, of quality control and for specific reasons. Microbiological examinations are not included.
Who should use this standard?
This standard is intended for organizations, professionals, and stakeholders involved in various industries and sectors. It is applicable to manufacturers, service providers, regulatory bodies, and certification organizations.
What is the latest version of ISO 5667-4:1987?
The current published version is ISO 5667-4:1987, published on 1987-04. Always check for amendments or pending revisions.
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