Glass jars canned food. Basic parameters and dimensions

ICS 55.100 Cited by 135

3Version History

GOST 5717-1991 older 1997-05-01

GOST 5717.2-2003 2003

4Standard Metadata

Standard Number: GOST 5717.2-2003
Status: Current (70% confidence)
Publisher: Gosstandart of Russia
Publication Date: 2003
Implementation: 2004-07-01
ICS Classification: 55.100 (Bottles. Pots. Jars)
Replaces: GOST 5717-1991

5Citation Network

135

Cite this standard

Referenced herein

Standards that cite GOST 5717.2-2003

Canned sweet fruit and berry pickles. Specifications Canned fish in natural juice. Specifications Cold-smoked balyk products of Far-Eastern salmons and Issyk-Kul trout. Specifications Canned squids and cuttle in natural juice. Specifications Canned meat "Meat paste". Specification Canned fish in tomato souse. Specifications Crude natural glycerine. General specifications Polymeric means of closing. General specifications

Referenced by GOST 5717.2-2003

GOST 17527-2003 GOST 5717.1-2003 ISO 9100:1992

6Frequently Asked Questions

What is GOST 5717.2-2003?

GOST 5717.2-2003 — Glass jars canned food. Basic parameters and dimensions is an international standard developed by Gosstandart of Russia.

What does GOST 5717.2-2003 cover?

This standard covers:

Who should use this standard?

This standard is intended for organizations, professionals, and stakeholders involved in various industries and sectors. It is applicable to manufacturers, service providers, regulatory bodies, and certification organizations.

What is the latest version of GOST 5717.2-2003?

The current published version is GOST 5717.2-2003, published on 2003. Always check for amendments or pending revisions.

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