GS 94:2018
2018
Specification for luncheon meat
1Key Takeaways
This Ghana Standard Meat specifies the requirements and method of sampling and test for meat product designated as "Luncheon Meat."
2Scope / Description
This Ghana Standard Meat specifies the requirements and method of sampling and test for meat product designated as "Luncheon Meat."
3Version History
GS 94:2018
2018
5Citation Network
0
Cite this standard
0
Referenced herein
6Frequently Asked Questions
What is GS 94:2018?
GS 94:2018 — Specification for luncheon meat is an international standard developed by Ghana Standards Authority. This Ghana Standard Meat specifies the requirements and method of sampling and test for meat product designated as "Luncheon Meat."
What does GS 94:2018 cover?
This standard covers: This Ghana Standard Meat specifies the requirements and method of sampling and test for meat product designated as "Luncheon Meat."
Who should use this standard?
This standard is intended for organizations, professionals, and stakeholders involved in various industries and sectors. It is applicable to manufacturers, service providers, regulatory bodies, and certification organizations.
What is the latest version of GS 94:2018?
The current published version is GS 94:2018, published on 2018. Always check for amendments or pending revisions.
How do I purchase GS 94:2018?
You can purchase GS 94:2018 by visiting our contact page. Click "Get This Standard" to view pricing and send a purchase inquiry. Our team will respond with payment and delivery details.